MAINS
MAINS
SERVED 11am to 9pm
**PLEASE ALERT YOUR SERVER IF YOU HAVE ANY ALLERGIES
Soups & SALADS
ADD A PROTEIN TO ANY SALAD FOR +$4 - CHOOSE FROM PLAIN OR BBQ TOFU, BBQ OR BUFFALO SEITAN**, 1PC(+$4) OR 2PC(+$6) CRISPY CHICKEN-FRIED CAULIFLOWER**
CAESAR
GFO | SM 8 LG 13
Green leaf, caesar dressing, croutons, parmesan
AVOCADO CLUB SALAD
GF, CN | 15
Mixed greens, maple-mustard dressing, chili-glazed walnuts, cucumber, cherry tomatoes, scrambled tofu, mushroom bacon**, avocado
Gochujang tomato soup
GF | 5 cup 8 bowl
charred poblano crema, scallion
pozole verde
GF | 5 cup 8 bowl
Poblano and tomatillo broth, cilantro, cabbage, radish
LARGE
lion’s mane katsu
GF | 17
Japanese curry, white rice, potato chip katsu**, red cabbage, scallion
butternut squash farfalle
GFO | 16
Farfalle, butternut squash sauce, coconut milk, turnip, gold beet, shaved brussels sprouts, charred guajillo squash, vegan parmesan, tarragon pepitas
CHICKEN & WAFFLES
GF | FULL 16 HALF 9
Waffle with chicken-fried cauliflower**, bourbon maple syrup, chive crème fraiche, carrot bacon** | 2 pieces of cauliflower and a half waffle in a full order | 1 piece of cauliflower and quarter waffle in a half order
BBQ BOWL
GFO (+1) | 17
Vegan mac and cheese topped with bbq tofu or seitan**, mustard glazed greens, creamy coleslaw, fried onions**
Katsu Down the hours Ramen
***Ted Leo Special***
***Ted Leo Special***
GFO | 17
Lion’s mane katsu, shiitake-miso broth, bok choy, cabbage, radish, carrot, scallion, fresno, sesame seed, ramen noodles
nom
nom
PIZZA
25% OFF 14” PIZZAS EVERY WEDNESDAY
AS LISTED IN THE MENU
ADDITIONS/CHANGES TO PIZZAS NOT DISCOUNTED
PLEASE ALLOW AT LEAST 30 MINUTES FOR PIZZA TO BE MADE
DAIRY MOZZ, VEGAN MOZZ OR CASHEW RICOTTA (CN)) AND GF BY REQUEST
FROMAGE
GFO | 20
14” pizza with red sauce, choice of cheese, vegan parmesan
CAPRESE
GFO | 24
14” pizza with red sauce, choice of cheese, heirloom cherry tomatoes, fresh basil, balsamic reduction
sausage and pesto
GFO, CN | 24
14” pizza with olive oil, vegan italian sausage, onion, artichoke, sud dried tomato, pesto, calabrian peppers, choice of cheese, vegan parmesan
buffalo chicken
GFO | 24
14” pizza with buffalo ranch base, vegan chicken, red onion, mushroom bacon, parsley, buffalo and ranch drizzle, choice of cheese, vegan parmesan
PIZZA ADD-ONS
$1 EACH: poblano, tomato, red onion, spinach, basil, mushroom, artichoke, mushroom bacon, jalapeño
$2 EACH: italian sausage, chicken, extra cheese
sandwiches & wraps
ALL SANDWICHES SERVED WITH YOUR CHOICE OF A SIDE
SIDE OPTIONS:
MIXED GREENS (GF) | SAUTEED GREENS (GF) | MUSTARD GLAZED GREENS (GF) | FRIES** (GF) | POUTINE** (+2) | CAESAR SALAD (+2) (GFO) | MAC & CHEESE (+1) (GFO) | POZOLE OR GOCHUJANG TOMATO SOUP (+1) (GF)
CITY, O’ BURGER
GFO | 16
Veggie patty, special sauce, follow your heart American cheese, green leaf, tomato, red onion, kaiser bun. Add mushroom/crispy onion +1, add egg*/tofu/avocado +2
churrasco Cheesesteak
kimchi grilled cheese
| 17
Chimichurri seitan, poblano, grilled onion, chipotle aioli, green chili queso
| 15
Sourdough, vegan american, kimchi, bacon bits
all day breakfast sandwich
GFO | 16
Chorizo, egg or JUST egg, fresno jam, arugula, tomato, garlic aioli, vegan smoked gouda, ciabatta
BBQ MAC WRAP
| 17
BBQ tofu or BBQ seitan**, mac & cheese, creamy coleslaw, pickles, crispy onions**, flour tortilla
BUFF WRAP
| 16
Buffalo seitan wings**, red onion, tomato, green leaf, ranch dressing, flour tortilla
EVERYTHING is vegan unless you choose dairy mozz or egg
MENU KEY | CN = contains nuts | GF = gluten free | GFO = gluten free option
We use pasture raised, organic eggs and mozzarella cheese with vegetarian rennet.
** We do not use a separate fryer for items made without gluten/nuts.
* These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.